Added Mascarpone to the frosting.
Frosting:
2 bricks cream cheese
Big ladle half a tub of Mascarpone Cheese
perhaps 2 cup powder sugar ( lost count)
1T vanilla extract, economy type
1/2 stick butter
2T Low shelf bourbon
pinch penzey pie spice
Big handle ladel it. then use your double prop hend held elect mixer to make it smooth. Spreads on thick.
I was going add pineapple. But I tasted before that last intended item and realized it could not be improved.
Said to be the best ever.
© 2026 Thomas Paul Murphy
As for the cake itself. A just add water box. Follow the directions to the T.


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