Finally found a way to use up broiled salmon leftover from one night.
What is it? It's a soup.
Group 1
1 can of chicken w rice soup
1 can water
1 cup buttermilk
3 cloves garlic pressed
4 stalk celery chopped
1 white onion chopped
1/3 T seafood seasoning
2 t tomato bullion powder
4 boiled red potatoes leftover
Add all that to a pot as you go and bring it to a boil then back off to low.
Group 2
About a cup of carrots chopped
1 T Some avocado oil to broil carrots in
Broil this perhaps 7 minutes in toaster oven broiler function. Add to group 1 and dip your high quality immersion blender and go to work without splattering all over.
Group 3
About 5" by 5" broiled salmon, seasoned, and leftover. Make sure you cut the skin off and the brown fat layer and toss it in the garbage.
Cut this into 1/2 Squares haphazardly bring to finished stage of group 2 and 3 and turn heat up to get it all hot.
Your done. Get the ladle. Found one small dish bone.
Real
ly good!
Didn't know it was possible!
© 2024 Thomas Paul Murphy
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